Petty Honyaki

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Forged in C130 steel from "Saut du Tarn".
Water selective quench.
Handle is made from exotic unknown wood and stainless steel.

Blade length is 131mm, 38mm high at heel, 4 to 0.8mm before tip, 128 grams

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Small knives for delicate tasks or for the people who like to cook with small nimble knives. I am working again on Honyaki in this beginning of the year. My exercice is a selective heat in the forge so set the quenching line where I want. No clay. And water quench. So the hamon is only the result of this differential heat and the reaction of the steel cooled by water. Beautiful cristalisation on the hamon.

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Price : 620 euros