Herb Chopper "Honyaki"

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Forged in folded C130 steel, selective water quench without clay.

Blade length is 105mm, 44mm high at heel, 2.9 to 1mm thick on spine, 94 grams.​

Handle is oval, made of walnut burl and stainless steel.

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Little cleaver to cut herbs, garlic and little oignons.

Nice little blade with nice hamon and banding.

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Price : 450 euros